Our colorful tomato arugula salad with shrimp brings the flavors of summer to the table! It’s loaded with fresh greens, a selection of mini tomatoes, topped with a mild walnut oil vinaigrette and shrimps in a spicy sour cream dressing. Sherry and hot English mustard add extra zing to the dressing, and it’s important to give the shrimp a few hours to marinate to take on the flavor. This tomato arugula salad is a great light lunch or dinner, and makes a tasty side dish for BBQ.
More tasty salad recipes
Browse our selection of scrumptious salads, bursting with healthy ingredients, delicious flavours and textures:
- Salad with honey roasted apples and beetroot
- Orange Grapefruit Salad with Goat Cheese
- Salad in a Jar with Yoghurt Herb Dressing